Angkor Wat, Cambodia
Andrew Rios is a traveler who kept notes. He didn't study nutrition. He took it apart.
Before food was ever the subject, he spent two years pushing a wheelchair to a window every morning and counting pills into a paper cup. The person in the chair told him what they wished they'd eaten.
Raised in L.A.'s San Fernando Valley on family pozole and a boulevard of drive-thrus. A valet stand in Death Valley: a paycheck with nowhere to go, nights on a screen watching strangers eight thousand miles away live out of one bag. His own life already fit in one. He kept watching. A teaching certificate, then the one-way ticket. Two years across Southeast Asia, where eating well wasn't a project. Just dinner.
Home, onto delivery routes. Thirty packages left and energy to spare. Every paycheck bought one new food, and every break went to reading up on it.
Nutrition, Invested is the notes: eight thousand miles of them, written between bites, then pieced together.
His bag is still by the door.
The fine print
Buy it direct and you get both files, PDF and EPUB, the minute the money clears. The EPUB goes into whatever reading app you already use. The PDF opens on anything with a screen. Buy it on Amazon and it's in your Kindle library before you've put the phone down.
No. It's eight thousand miles of notes, not a clinic's protocol. Diabetes, kidney disease, a heart condition, a pregnancy, a diet your doctor wrote down: any of those, and the book goes to the doctor before anything on your plate changes. The blood panel chapter will make that appointment worth more.